Welcome to Paradise Beach Purveyors, makers of Australia’s finest handmade Dips.
It's a Hat Trick!!!
Paradise Beach Purveyors are thrilled to announce that they have won for the third year in a row, the award for Most Successful Dip Manufacturer at the 2012 Sydney Royal Cheese & Dairy Produce Show. Our committment to quality and consistency was reflected in one of our best selling dips, TZATZIKI, being recognized as the Champion Dip for 2012. The popular PESTO SWIRL also received a Gold Medal along with our NEW dip, SMOKED SALMON & WASABI CREME. A Silver Medal was awarded to our SMOKED TROUT & CHIVES Dip.
But it's not only the dips..........
At the same time we are delighted to share the news that our Pita Bits are now award winning too. We were really pleased to win a Bronze Medal for our NEW CRACKED PEPPER & SESAME PITA BITS in the 2012 Sydney Royal Fine Food Show - Bread, Cake & Pie Competition.
Congratulations to all the team and thank you to our customers for your ongoing support.
It certainly began at home for us, living at Paradise Beach on Sydney’s beautiful Pittwater.
We would often make fresh Dips to enjoy with friends, sipping a glass of wine, watching the yachts glide past and the sun sink behind tree covered hills across the water. They kept coming back for more and they would tell us that we should make them for everyone else to enjoy as well.
It became our dream and our mission to transform and uplift that great Aussie icon- The Dip by giving it the respect, the creativity and the quality ingredients that all food deserves.
Fast forward a few years of extremely hard work and now most food loving Australians can enjoy Paradise Beach Purveyors Dips and you keep coming back for more.
Thank you, we promise to keep putting a little bit of paradise into every dip we make.
